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[主观题]

Citrus fruit may be particularly effective in reducing the risk of pancreatic cancer.A.Rig

Citrus fruit may be particularly effective in reducing the risk of pancreatic cancer.

A.Right

B.Wrong

C.Not mentioned

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更多“Citrus fruit may be particularly effective in reducing the risk of pancreatic cancer.A.Rig”相关的问题

第1题

Go Ahead—Cook with It 别怕—就用它来烹饪It's grapefruit season. From now through March, the

Go Ahead—Cook with It

别怕—就用它来烹饪

It's grapefruit season. From now through March, the golden orbs are ripe for the picking. And they're not just for breakfast any more.

Hanging around on trees all about California: grapefruit—heavy with juice, tartly sweet, beguilingly perfumed.Round and yellow as happy faces or suns, they seem to ripe just as the general populace sinks into its annual round of post-holiday dietary self-chastisement.

Coincidence? Perhaps. But we say run with it.

Look beyond the obvious salvo of half a grapefruit for breakfast attacked with a jagged spoon and you'll find a marvelous fruit for peeling and eating out of hanD.There's nothing like it for inducing simultaneous feelings of gastronomic piety and delight at recapturing a long-lost pleasure. It's sensual: the aroma of essential oils as they spurt daintily from the pores of the thick skin, the ripping sound of the tenacious segments being pulled apart, the juice dripping down. And it's delicious.

But don't stop there. Cook with grapefruit. Use its juice to flavor sauces. Section and scatter it. Bake with it. Candy its peel. Grapefruit is milder and sweeter than lemon, but it can be used in many of the same ways—squeezed on grilled fish, made into a brightly flavored curD.And if you're looking for gorgeous color, red grapefruit offers extra plate appeal.

The notion that red grapefruit is sweeter than white or yellow grapefruit is, however, a myth, according to citrus specialists. (The story grew out of a marketing campaign by Texas growers. ) Red grapefruits get their color from lycopene, which has health benefits (its an antioxidant)but does not affect flavor.

Sweetness is determined, rather, by the length of time the fruit has been hanging on a tree. A grapefruit picked in December isn't as sweet as one picked in February, so if you have a tree, just pick fruit as needed.

If not, ask at your farmers market about the different varieties available, all of which have their fans. California reds include the medium-pink Rio Reds from the Caochella Valley and the Star Ruby from Central Valley (and Texas). Yellow Marsh is a familiar yellow variety and the Duncan, while not usually labeled as such in supermarkets, is a reliable white.

For those who don't like the tartness of a true grapefruit, Oro Blanco—the half-grapefruit, half-acidless pummelo—is sweeter and can be used in salads.

Our salad of jicama strips, thinly sliced snow peas, fresh pea sprouts (available in Asian markets)and red grapefruit sections has an appealing crunch. Its delicately harmonious flavors are pulled together with a faintly sweet dressing of grapefruit juice, tarragon and mint.

The strikingly pink sauce of our baked halibut dish contrasts with the white flesh of the fish for an artful plate—and it's easy to make. Before baking, marinate the halibut in grapefruit juice with garlic and thyme. Sauce it with a reduction of grapefruit juice combined with blood orange juice, which deepens the color and softens the flavor. Then whisk in bits of cold butter for silkiness.

A rich crust is a perfect foil for the tangy grapefruit curd filling in our pretty tartlets. Both grapefruit juice and lemon juice are used in the curd to focus the flavor; grapefruits zest enlivens the crust. Garnish them with whipped cream and candied grapefruit peel.

For cooking, select heavy fruit, which indicates juiciness. (If you're making a batch of candied peel, however, lighter fruit will indicate more peel.) Before juicing, roll a grapefruit under your hand on the countertop to help extract the most juice. Avoid lumpy fruit, which may be over-ripe.

And finally, for those whose resolute January s

A.The grapefruit becomes ripe just after a holiday in a year so that people can consume more food.

B.The grapefruit matures in autumn to provide people with a kind of rich food.

C.The grapefruit can provide people with a kind of favorite fruit when they have been on diet for a few days after the Christmas holiday during which they ate too many rich foods.

D.The grapefruit matures as self-chastisement for people.

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第2题

Of all the foods we know, fruit is one of the most healthful. It is also one of the most t
asty foods. Almost everyone enjoys fruit. Fruit is grown in almost every part of the world. There are hundreds of different kinds of fruits. And there are thousands of different varieties. In the United States alone, there are several hundred types of apples.

In general, though, there are three separate groups. There are tropical fruits. These are most important. In this group, we have bananas and pineapples. They are shipped from tropical countries and are eaten all over the world.

Next come the subtropical fruits. The most important of these are the citrus fruits. Oranges, tangerines, limes, and grapefruit are favorites. Other fruits in this class are figs, dates, and olives.

The last group comes from the temperate zone. In this group are pears, apples, grapes, and plums. Many kinds of berries fit this group, too.

Fruits are very important to the human diet. Besides being tasty, they provide important acids, salts, and vitamins. Also, they are easy to digest. Nutrition experts say that the more fruit people eat, the healthier they become.

Down through the centuries fruit has played a part in tales and history. In a Greek myth, Hercules sent Atlas to pick "golden apples" to pay for a crime. Today we believe these golden apples were oranges. During the 1700's, British ships began to carry limes. It was found that sailors who drank the lime juice did not get sick. Since that time, British sailors have been called "limeys."

The peach also has an exciting history. It has been a world traveler. Its journey began many, many centuries ago. Peaches were first grown in China. From China, traders of long ago carried peach trees to Persia. From there, Alexander the Great brought the fruit to Europe. From Europe, Spanish ships carried peaches to the New World.

Through the years, fruit trees and plants have been improved. Today's fruits are bigger. They also taste better. Different kinds of fruits are often being bred. We now have fruit that can travel to all parts of the world and still stay fresh. Even after traveling for some time, these new fruits keep the vitamins and minerals that are so good for our diet. Fruit will always be prized as a basic food that now can be enjoyed the whole year round.

Which of the following is NOT true according to the text?

A.Most people enjoy eating fruit.

B.Fruit can be grown almost all over the world.

C.There are less than a hundred kinds of fruits.

D.There are three groups of fruits.

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第3题

The primary consideration in achieving a balanced diet is not how much or how little we ea
t, but what we eat. The body is a highly complex self-generator, that is to say, provided it is given the right fuel, it is capable of both curing and warding off disease. Like any other machine, however, if it is inexpertly cared for, over-taxed or insufficiently used, it will become rusty, sluggish or clogged and parts of its mechanism may even grind to a halt. The proper care of the body requires an understanding of its needs, allowing for variations resulting from climate, age or occupation. To keep in good running order, the body requires the raw materials for growth and the replacement of tissues when necessary. Our bodies burn food like fuel to produce the energy we need.Basically we need carbohydrates, protein, fat, vitamins and minerals, together with regular but not excessive exercise.

Carbohydrates are found in foods such as bread, potatoes and sugar. They are excel- lent energy producers, but if eaten too excess may be largely converted to fat and a reduction in the amount of carbohydrates or "starchy' foods is one of the obvious ways to reduce weight, since most of us eat too much of them anyway. Protein, found in meat and cheese, is used for tissue building and in the developed countries most people eat about ll0g daily, which is a good deal more than the recommended minimum of 70g a day. In underdeveloped countries where food is scarce and periodical famine may occur, children in particular suffer from protein deficiency, since this is the material most need- ed for growth. Animal fats, e. g. butter, are also good sources of energy, but are some- times held to cause increased cholesterol levels in the blood (which may lead to fatty de- posits in the arteries) and are therefore best avoided by people suffering from certain forms of heart disease, vegetable fats being recommended as a substitute.

Vitamins are another essential requirement for health. There are about forty known vitamins, but the most generally referred to are A, B, C, D and E. Deficiency of Vita- min A, found in carrots, liver, etc., is alleged to affect the vision and the skin and re- duce resistance to infection. Vitamin C, present in nearly all fruit, particularly oranges and other citrus fruit, has come to be regarded as particularly effective in the prevention of colds and low energy states and claims have recently been put forward regarding the efficacy of large doses of Vitamin C in the treatment of certain mental illnesses.

Among the minerals we need, the most important are calcium, iron and iodine. Milk is one of the richest sources of calcium, which helps to build our bones and our teeth. Lack of iron in the blood produces anaemia and children and others suffering from anaemic conditions are generally advised to increase their intake of iron, which may be found in liver, molasses and dates among other foods.

In any diet, natural foods are best. In the Western world, at least, we have become increasingly dependent on "convenience foods": frozen peas, tinned meat and fish, ready-to-eat meals from the supermarket, anything which is quick to prepare, looks more or less appetising and satisfies our immediate hunger. We have ceased to care that most of what we eat has had the goodness processed out of it. We rely on pills to supply what our food lacks. We ignore the preservatives, artificial coloring and additives in the packaged foods we buy. In the kind of world we live in, however, there is, of course, no quick, easy answer.

Climate and work play an important part in diet. People in hot climates require fewer carbohydrates than those in colder regions, and those engaged in heavy manual labor or physical exertion, such as dockers or athletes, require more protein to keep them fit for their work. We are all individuals and a balanced diet must take into account genetics, environment, employment and, last but not least, emotional stress. Te

A.a generator

B.regular replacement of its mechanisms

C.a balanced diet and excessive exercise

D.a balanced diet and regular exercise

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第4题

A possible nutritionally balanced meal at home may consist ofA.beef and chickenB.chicken a

A possible nutritionally balanced meal at home may consist of

A.beef and chicken

B.chicken and vegetable

C.fried potatoes and pork

D.vegetable and fruit

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第5题

A large study of 500,000 American retirees has found that just ______ of fruit or vegetabl
es a day may reduce the risk of developing head and neck cancer.

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第6题

Whats the authors attitude towards eating fruit in the last paragraph?A.People shouldn"t e

Whats the authors attitude towards eating fruit in the last paragraph?

A.People shouldn"t eat fruit.

B.People should eat less fruit.

C.People may eat more fruit.

D.People should eat fruit in moderation.

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第7题

To avoid overeating, you may beforehand try the following EXCEPT ______.A.to drink some wa

To avoid overeating, you may beforehand try the following EXCEPT ______.

A.to drink some water or soup

B.to eat slowly and moderately

C.to enjoy some fruit and vegetables

D.to have a simple meal

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第8题

What did the team find out about honey badgers?A.There were some creatures they did not e

What did the team find out about honey badgers?

A.There were some creatures they did not eat

B.They may get some of the water they needed from fruit

C.They were afraid of poisonous creatures

D.Female badgers did not mix with male badgers

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第9题

Strawberries: In a study that tracked the diets and health of 1, 271 people in Massachuset
ts, researchers at the Harvard School of Public Health found that strawberry-lovers were 70 percent less likely than those who rarely ate the fruit to develop cancer.(46).

Tomatoes: With their load of vitamin C, tomatoes are the richest source of the fiery red pigment lycopene, which has been shown to defend against malignancies of the lungs, cervix, prostate, and mouth(47). If they need to ripen, leave them in a cool spot in your kitchen for a day or two.

Oranges: Like all citrus fruits, oranges are known for their aromatic oils and high vitamin C content.(48)

Garlic: Garlic could be your ticket to longevity. The same sulfur compounds that give the bulb its pungent flavour protect against cancer both by neutralizing carcinogens and slowing tumors' growth. If you don't care for garlic, take heart: onions, leeks, shallots, and chives deliver many of the same cancer-fighting substances.

Tea:(49). One recent study found that certain of these compounds appear to keep newly formed tumor cells from growing out of control, a trick they pull off by restoring a chemical in the body that limits how many times the rogue cells can divide.

Whole Wheat:(50). Grain-lovers ran one-third the risk of people who rarely ate whole grain bread or cereal.

A. Loaded with nutrients and fiber, grains have many of the same phytochemicals as fresh produce.

B. But berries of every kind offer benefits.

C. A lot of people in China like to drink tea because it's traditional.

D. Whatever you do, don't put fresh tomatoes in the fridge unless you want to spoil their flavour and texture.

E. Tea is rich in antioxidants called polyphenols.

F. Citrus-lovers show comparatively low rates of stomach and lung cancers.

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第10题

What do you drink? Coffee, spring water, cola or a cup of tea? Much has been said abou

t the benefits of drinking Chinese tea for such things as losing weight and staying alert, but the following points may be something new to you.

Chrysanthemum (菊花) tea, made of white chrysanthemums, is a must for office workers in the closed environment with radiation contamination.The white chrysanthemum is regarded as an ideal herb in Traditional Chinese Medicines (TCMs), which can clear away the heat and poisonous substance accumulated in the body.According to TCMs, the herb can aid in the prevention of sore throat and promoting the reducing fever and cooling you down.It is also well known for making people more alert and is often used to waken them.Ancient Chinese adopted the tradition of drinking chrysanthemum wine in autumn, believing the wine would keep healthy.

Since it’s impossible to drink wine in the office, TCMs doctors highly recommend the chrysanthemum tea, instead, especially for those who suffer from serious radiation pollution or experience dry mouth.However, doctors suggest that weak people (who are very sensitive to cold and always have cold hands and feet) should take less chrysanthemum tea, which will make them feel colder.

Mugwort (艾蒿) tea is another popular tea in China.If you drink a lot of water before sleep, you’ll find yourself looking tired and pale the next morning, and you may feel as bad as you look.Mugwort tea will help you eliminate tiredness and recover your high spirits.Only several grams of mugwort are needed for a cup of tea.The tea may also be effective for weight loss.

Unlike other teas, the fruit tea is very flavorful with a light sweet taste.The small red berry is not a common fruit, but a kind of traditional Chinese medicine that helps maintain good eyesight and get rid of the waste in bodies.Watching the lovely cherries swelling up in the glass is an enjoyable process, and adding several white chrysanthemum in the tea can make the tea more tasty and beautiful.

46.Why is chrysanthemum tea necessary for the office workers in the closed environment?()

A.It can help reduce radiation pollution

B.It can provide the weak with warmth and energy

C.It may be effective for weight loss

D.It may be a treatment to cold in autumn

47.What is the medicinal use of the white chrysanthemum?()

A.It makes people stay in shape

B.It keeps people in high spirits

C.It helps reduce a fever

D.It prevents a bad cold

48.According to the passage, the negative effect of chrysanthemum tea is ________.

A.making people look pale and tired

B.getting people addicted to the tea

C.having people experience dry mouth

D.letting the weak people feel colder

49.The function of red berries in the fruit tea is ________.

A.a decoration swelling up in the glass

B.a medicine helping maintain good eyesight

C.a fruit strengthening the immunity to colds

D.a flavor making the tea more tasty

50.Whats the passage mainly about?()

A.The medicinal use of chrysanthemum tea

B.The fruit tea is flavorful with a light sweet taste

C.The drinks we take in the break time

D.The healthy benefits of Chinese tea

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