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[主观题]

In judging our work, you should take into consideration, the fact thatwe have bee

n very busy recently.

A．thought

B．account

C．mind

D．brain

答案

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发布时间：2021-04-20

更多“In judging our work, you should take into consideration, the fact thatwe have bee”相关的问题

第1题

In judging our work you should take into consideration the fact that we have been very bus

y recently.

A．thought

B．mind

C．account

D．memory

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第2题

In judging our work you should take into consideration the fact that we have beet

very busy recently．

A．thought

B．account

C．mind

D．brain

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第3题

In judging our work you should take into consideration the fact that we have been

very busy recently.

A．thought

B．account

C．mind

D．brain

点击查看答案

第4题

听力原文：Judging from the recent surveys, most experts in sleep behavior. agree that there

听力原文： Judging from the recent surveys, most experts in sleep behavior. agree that there is virtually an epidemic of sleepiness in the nation. "I can't think of a single study that hasn't found Americans getting less sleep than they ought to," says Dr. David. Even people who think they are sleeping enough would probably be better off with more rest.

The beginning of our sleep-deficit recording and others can be traced to the invention of the light bulb a century ago. From diary entries and other personal accounts from the 18th and 19th centuries, sleep scientists have reached the conclusion that the average person used to sleep about 9.5 hours a night. "The best sleep habits once were forced on us, when we had nothing to do in the evening down on the farm, and it was dark." By the 1950s and 1960s, that sleep schedule had been reduced dramatically, to between 7.5 and eight hours, and most people had to wake to an alarm clock. "People cheat on their sleep, and they don't even realize they're doing it," says Dr. David. "They think they're okey because they can get by on 6.5 hours, when they really need 7.5, eight or even more to feel ideally vigorous."

Perhaps the most merciless robber of sleep, researchers say, is the complexity of the day. Whenever pressures from work, family, friends and community increase, many people consider sleep the least expensive item on his programme. "In our society, you're considered dynamic if you say you only need 5.0 hours' sleep. If you've got to get 8.5 hours, people think you lack drive and ambition."

(33)

A．Americans are ideally vigorous even under the pressure of life.

B．Americans often neglect the consequences of sleep deficit.

C．Americans don't know how to relax themselves properly.

D．Americans can get by on 6.5 hours of sleep.

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第5题

Sleep Deficit（不足)Judging from recent surveys, most experts in sleep behavior. agree that

Sleep Deficit(不足)

Judging from recent surveys, most experts in sleep behavior. agree that is virtually an epidemic of sleepiness in the nation. "I can't think of a single study that hasn't found Americans getting less sleep than they ought to. " says Dr. David. Even people who think they are sleeping enough would probably be better off with more rest.

The beginning of our sleep-deficit crisis can be traced to the invention of the light bulb a century ago. From diary entries and other personal accounts from the 18th 19th centuries, sleep scientists have reached the conclusion that the average person used to sleep about 9. 5 hours a night. "The best sleep habits once were forced on us, when we had nothing to do in the evening down on the farm, and it was dark. " By the 1950s and 1960s, that sleep schedule had been reduced dramatically, to between 7. 5 and 8 hours, and most people had to wake to an alarm clock. "People cheat on their sleep, and they don't even realize they're doing it, " says Dr. David. "They think they're okay because they can get by on 6. 5 hours, when they really need 7. 5, 8 or even more to feel ideally vigorous. "

"Perhaps the most merciless robber of sleep, " researchers say, "is the complexity of the day. " Whenever pressures from work, family, friends and community mount, many people consider sleep the least expensive item on his program. "In our society, you're considered dynamic if you say you only need 5. 5 hours' sleep. If you've got to get 8. 5 hours, people think you lack drive and ambition. "

To determine the consequences of sleep deficit, researchers have put subjects through a set of psychological and performance tests requiring them, for instance, to add columns of numbers or re call a page read to them only minutes earlier. "We've found that if you're in sleep deficit, performance suffers, " says Dr. David. "Shot-term memory is weakened, as are abilities to make decision and to concentrate.

People in the 18th and 19th centuries used to sleep about 5 hours a night because they had ______.

A．no drive and ambition

B．no electric lighting

C．the best sleep habits

D．a lot to of the next day

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第6题

？Look at the statements below and at the five extracts from an article about recruitment s

ector and recruitment communications market.

？Which article (A, B, C, D or E) does each statement 1—8 refer to？

？For each statement 1—8, mark one letter (A, B, C, D or E) on your Answer Sheet.

？You will need to use some of these letters more than once.

Creativity in recruitment has always enjoyed something of a mixed reputation. Until recently the recruitment sector was traditionally seen as the Cinderella of the advertising industry—for many creatives, at best a stepping stone to a proper career in consumer advertising. Yet there is plenty to suggest that this view is beginning to change significantly. As the recruitment communications market becomes more sophisticated, the opportunities for creative innovation multiply accordingly. Recruitment has, for example, been quicker to exploit the creative potential of the Internet than many other advertising sectors.

On the subject of how the multi-channel environment has affected the creative challenge, there was a strong consensus that today's broad range of media options provides the opportunity to create innovative work. Rice says that creative concepts and strategies need to be much more adaptable to work in different ways with different media, while Haskayne believes that the past would have involved a simple press campaign now offers a range of different elements to play with—and thus more opportunities to do something special. For Davies, the key is to think in the right channels, rather than only to take a concept and plonk it on a banner or a website.

One of the trends evident in recruitment communications today is the evolving relationship between press advertising and online content. Press ads are increasingly being used to create impact rather than to carry self-contained recruitment messages, with potential respondents being directed to the web for hard information about jobs, requirements and applications. An inevitable consequence of this new relationship is that the focus has shifted from selling specific jobs to marketing generic career opportunities-hence the continued rise of the employer brand.

How important is branding to today's recruiters？ Very, say the creative professionals. Rice says that in sectors such as retail and hospitality, employers often differ little in terms of salaries, benefits and opportunities, not to mention a shortage of good candidates. In these circumstances, an employer's culture is the only true differentiator—which is why it is vital to get the brand message right. Dobinson stresses the value of branding to major clients in ensuring their recruitment messages are consistent and that they're getting the most from their investment.

It's important for any agency to be seen to be producing award-winning work, but stresses that the awards themselves need to be 'credible' They have an essential role in setting standards for the industry to aim for, by highlighting best practice and promoting debate about what constitutes good recruitment advertising and communication. But recruitment industry awards have tended to suffer because the judging has frequently been called into question—which is presumably why our creative professionals feel that creative peers would play a bigger role in the judging process.

More media advertising options have more impact on the creative challenge.

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第7题

Judging from recent surveys, most experts in sleep behavior. agree that there is virtually

an epidemic of sleepiness in the nation. "I can't think of a single study that hasn't found Americans getting less sleep than they ought to," says Dr David. Even people who think they are sleeping enough would probably be better off with more rest.

The beginning of our sleep-deficit crisis can be traced to the invention of the light bulb a century ago. From diary entries and other personal accounts from the 18th and 19th centuries, sleep scientists have reached the conclusion that the average person used to sleep about 9. 5 hours a night. "The best sleep habits once were forced on us, when we had nothing to do in the evening down on the farm, and it was dark." By the 1950s and 1960s, that sleep schedule had been reduced dramatically, to between 7.5 and 8 hours, and most people had to wake to an alarm clock. "People cheat on their sleep, and they don't even realize they're doing it," says Dr David. "They think they're okay because they can get by on 6.5 hours, when they really need 7.5, 8 hours or even more to feel ideally vigorous."

Perhaps the most merciless rubber of sleep, researchers say, is the complexity of the day. When ever pressures from work, family, friends and community mount, many people consider sleep the least expensive item on his programme. "In our society, you're considered dynamic if you say you only need 5.5 hours' sleep. If you've got to get 8.5 hours, people think you lack drive and ambition."

To determine the consequences of sleep deficit, researchers have put subjects through a set of psychological and performance tests requiring them, for instance, to add columns of numbers or recall a passage read to them only minutes earlier. "We've found that if you're in sleep deficit, performance suffers," says Dr David. "Short-term memory is weakened, as are abilities to make decisions and to concentrate."

People in the 18th and 19th centuries used to sleep about 5 hours a night because they had ______.

A．no drive and ambition

B．no electric lighting

C．the best sleep habits

D．something to do in the evening

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第8题

下列各 A．It’s hardly breaking news that junk food is bad for us．But just how bad—and just

how much food companies know about the addictive(添加剂) components of certain foods，and just how much they deliberately target the most vulnerable consumers knowing they are doing damage-is still being discovered．The New York Times offers the latest installment in this weekend’s magazine with an article about the science of junk food addiction． B．Nearly everything written about food in the mainstream media relies on the san2e narrative：Obesity is bad．That kind of reporting is part of what’s keeping us sick．There’s no denying the fact that the American public has gotten larger in recent decades．Along with getting fatter，weve also seen a rise in illnesses like．heart disease and certain cancers．Instead of focusing on how our health is hurting．most of the media coverage uses the term “obesity”．making the story more about weight than about health—to the point where it’s become an accepted truth that“fat”equals “unheaithy”． C．That’s not actually the case．though．While “the obesity epidemic” may be a convenient catch．all for the illnesses and health problems related to our food chain．it’s a lazy term and an inaccurate one．Are we actually worried about public health？ 0r are we offended by fat bodies that don’t meet our thin ideals？In all seriousness：what good does a focus on body size actually do？ D．If we’re actually concerned about health．then we should focus on health．The addictive qualities of our food, the lack of oversight (监督). the high levels of chemicals and the government subsidies (补贴) to make prices lower making the worst foods the most accessible should concern us and spur us to action. Nutrient-deficient (营养缺乏) chemically-processed "food" in increasingly larger sizes is bad for all of our bodies, whether were fat or thin or somewhere in between. So is the culture in which fast food is able to thrive. Americans work more than ever before; we take fewer vacation days and put in longer hours, especially since the recession hit. The US remains the only industrialized country without national paid parental leave and without compulsory annual vacation time; we also have no federal law requiring paid sick days. 85% of American men and 66% of women work more than 40 hours per week. In Norway, for comparison, 23% of men work more than 40-hour weeks, and only 7% of women. E．Despite all this work, American income levels remain remarkably divided into the poorest and the richest, with the richest few controlling nearly all of the wealth. In one of the wealthiest countries on earth, one in seven people rely on federal food aid, with most of the financial benefits going to big food companies who are also able to produce cheap, nutritionally questionable food thanks to agricultural subsidies. The prices of the worst foods are arificially depressed, the big food lobbies have enormous power, and the biggest loser is the American public, especially low-income folks wbo spend larger proportions of their income on food but face systematic impediments (妨碍) to healthy eating and exercise. F．With demanding work days, little time off and disproportionate amounts of our incomes going toward things like health insurance and childcare that other countries provide at a lower cost, is it any surprise that we eat fast-food breakfast on our laps in the car and prefer dinner options that are quick and cheap？ G． Reforming our food system requires major structural changes, not just saying no to put down that bag of chips. We need to push back against corporate interests. Food companies are incredibly" good at positing themselves as crusaders (拥护者) for personal choice and entities simply dedicated to giving the public what it wants. Somehow, big food companies have convinced us that drinking a 32oz soda is a matter of personal liberty, and that the government has no place in regulating how much liquid sugar can be sold in a single container. H．In fact, we know-and they certainly know-that human beings are remarkably bad at judging how much were eating. Food companies use that information to encourage over-consumption, and to target certain consumers who tend to have less disposable income to invest in healthy food poor people, people of color, kids. I． Food is a social justice issue that has disproportionately negative impacts on groups already facing hardship. That should be an issue for every socially conscious person. But when looking at the large number of problems caused not only by our big food industry but by the policies that enable them and our cultural norms that incentivize poor health choices, too many people simply turn "obesity" into the boogeyman(恶巫) . Doctors even blame fatness for all sorts of medical conditions and people dont get proper treatment. Fat women go to the doctor less often for routine cancer screenings, and patients report doctors focusing on their weight and ignoring real medical problems like broken bones and asthma (哮喘). J．On the policy side, promoters of laws that incentivize health or push back on corporate food interests such as Michelle Obarnas Lets Move ! initiative, bans on extra-large sodas, and extra SNAP benefits at farmers markets inevitably target " obesity" in their campaigns. That strategy has the effect of maligning (诽谤) the beauty of certain bodies instead of encouraging everyone to be healthier and countering the enormous influence of big companies. As a result, many people who should be the natural allies of health-promoting initiatives are put off by the shaming fat language. K．"Obesity epidemic" language has also fed into the idea of body size and eating habits as social group. Thinner kale (甘蓝) eating elite liberals in the Northeast are trying to force-feed cabbage to heavier real Americans in the South and Midwest. No one wins with that kind of cultural polarization. L．Yes, lets push back against big food companies and question their outsized influence in Washington and in our daffy lives, and lets focus on making healthy food more widely accessible. Lets realize that the challenges extend beyond just what we eat. Lets fight for the humane (仁爱的) work policies that will make us all healthier. M．But lets do that because public health is all of our concern, not because its culturally easy to point the finger at fat people. Giving every member of a society the chance to be as healthy as possible is a moral good. It saves money and it saves lives. So lets do it the right way and the most effective way without lazily relying on the word "obesity". As a social justice problem, food negatively impact on groups who already have had a difficult life.

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第9题

Most of our work now involves catering（）weddings.

A.in

B.for

C.to

D.on

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第10题

It's high time that we students （）(work) even harder at our lessons as the final examination is coming nearer.

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